Lunch Menu

Lunch Menu / Dinner Menu

Appetizers

Black Bean & Corn Salsa 5
Fresh salsa and house-made tortilla chips

Seared Ahi Tuna 9
Rare ahi tuna steak, fried leek chips, and soy-teriyaki sauce

Boneless Brook-Wings 8
Tempura battered chicken wings in buffalo, BBQ, or teriyaki sauce

Chislic 8
Beef chislic and stout sauce

House-made Hummus Plate 6
Original: Pesto hummus, house-made tortilla chips, and warm pita bread
Mediterranean: feta, tomatoes, cucumbers, green onion, black olives, and balsamic – Add $2


Salads

Classic House 5
Mixed greens, veggies, and house cucumber ranch dressing
Grilled Chicken – Add $3 | Blackened Tuna – Add $5

Soup, Salad, Bread 7
Soup of the day with a side salad and toasted sourdough

Mediterranean 9
Mixed greens, grilled chicken, olives, cucumbers, tomatoes, lettuce, feta cheese, and balsamic vinaigrette
Warm Pita – Add $2

Southwest Steak 10
Mixed greens, steak tips, sautéed peppers, onions, black bean & corn salsa, and green onion with steakhouse ranch

Sweet Onion Chicken 9
Mixed greens, grilled chicken, and caramelized onions with teriyaki dressing

Caprese 10
Mixed greens, tomato, marinated mozzarella, basil, and pesto chicken with balsamic vinaigrette


 Sandwiches

Grown Up Grilled Cheese 7
Rosemary goat cheese, cheddar, mozzarella, tomatoes, and green onions
Sautéed Vegetables – Add $2

Santa Monica BLT 7
Bacon, lettuce, tomato, and avocado with garlic ranch on toasted sourdough

 Mediterranean Pita 8
Grilled chicken, olives, cucumbers, tomatoes, lettuce, feta cheese, and balsamic vinaigrette

Chicken Bacon Ranch Pita 8
Grilled chicken, applewood bacon, cheddar cheese, and garlic ranch

Pesto Chicken Pita 8
Pesto chicken, tomato, spinach, onion, and goat cheese spread

Meat Lovers Pita 9
Ham, roast beef, salami, and garlic ranch
White American Cheese – Add $1

Chef’s Special 8
Ask server for details

Veggie Pita 8
Pesto hummus, red peppers, mushrooms, carrots, cucumbers, broccoli, asparagus, tomatoes, and onions

 Philly Cheese Pita 8
Grilled chicken and white american cheese with sautéed peppers and onions
Steak tips – Add $2

Hawaiian BBQ Sandwich 8
Ham, pineapple, spinach, mozzarella, red peppers, and bourbon BBQ sauce

Smoked Pork Pita 9
Smoked pulled pork, spinach, tomato, mozzarella, and balsamic reduction

Chicken Salad Sandwich 8
Grilled chicken salad with grapes, celery, and sliced almonds served on a croissant with spinach and tomato

Sandwiches are paired with hand-cut Market Fries, soup, or a house salad dressed with house-made cucumber ranch.


Burgers

Signature Market 9
Bacon, cheddar cheese, and bistro sauce

Caprese 10
Tomatoes, house-made pesto, marinated mozzarella, and spinach

 Big Bleu Mushroom 10
Sautéed mushrooms and onions, Bleu cheese, and bacon

Peanut Butter Bacon 10
Bacon, peanut butter, and crushed pretzels on a croissant

Sweet Onion Chipotle 10
Chipotle mayo, sautéed sweet onions, and

The Big Market 13
Two 4 ounce beef patties, cheddar cheese, mozzarella cheese bacon, and brandy mayo


Burgers are paired with hand-cut Market Fries, soup, or a house salad dressed with house-made cucumber ranch.

*All burgers are available in hand-pattied beef, grilled chicken, turkey, or veggie burger.